Archive for the 'dabba gosht' Category
November 30, 2008
APPETITE FOR A STROLL
[Foodie Adventures, Simple Recipes, Musings on The Art of Eating and Vikram Karve’s Authentic Guide to Value For Money Food in Mumbai and Pune]
By
VIKRAM KARVE
I have recently written a Foodie Adventures Book – Appetite for a Stroll.
Please click the link and read the review of Appetite for a Stroll titled Food for [...]
Posted in Blogroll, art, aundh, author, bake, bakery, banana, banaras, berry, biryani, blog, blogger, book, britannia, cafe, cake, chicken, chinese, colaba, creative, cuisine, culture, curry, cutlet, dabba gosht, dadar, dhaba, dhansak, drink, eating, falooda, fast food, fiction, fish, food, food blog, foodie, good food guide, gourmet, guide, happiness, health, heritage, hotel, humor, ice cream, iit, india, indian, institute, itbhu, jee, kachori, karve, kerala, kheema, kheer, khichdi, khubani, kolhapuri, koliwada, korma, lamington, love, maharashtra, malpua, mastani, meetha, mughlai, mumbai, mutton, nihari, non-fiction, parenting, parsi, pav, poona, potato, pulao, pune, raan, recipe, restaurant, review, rice, rio, romance, roti, sangvi, seafood, spicer, story, street, sweet, tandoori, tea, technology, travel, trencherman, tv, vada, varanasi, vegetarian, vikram, vikram karve, vizag, walk, weblog, website, writer, writing | Tags: author, book, cook, creative, cuisine, eat, food, hotel, humor, india, indiaplaza, karve, love, maharashtra, mumbai, pune, recipe, restaurant, review, sulekha, travel, vikram, writer, writing |
October 28, 2007
Click the link and enjoy a Foodie Day in Mumbai:
http://vikramkarve.sulekha.com/blog/post/2007/10/foodie-day-in-mumbai.htm
Happy Eating
Vikram Karve
http://vikramkarve.sulekha.com
Posted in Blogroll, art, aundh, author, biryani, blog, blogger, blogging, book, britannia, cafe, chicken, colaba, creative, cuisine, culture, curry, cutlet, dabba gosht, drink, eating, falooda, fast food, fish, food, food blog, foodie, good food guide, gourmet, guide, happiness, health, heritage, hotel, humor, ice cream, iit, india, indian, institute, itbhu, jee, kachori, karve, kerala, kheer, khichdi, kolhapuri, koliwada, korma, lamington, love, maharashtra, malpua, mastani, mughlai, mumbai, mutton, nihari, non-fiction, parenting, parsi, poona, pulao, pune, raan, recipe, restaurant, review, rice, romance, roti, sangvi, seafood, story, street, sweet, tandoori, tea, technology, travel, trencherman, tv, vada, vegetarian, vikram, vikram karve, walk, weblog, website, writer, writing | Tags: blog, bombay, cuisine, food, india, indian, karve, mumbai, recipe, travel, vikram karve |
October 8, 2007
Want to try dabba gosht – just click the link below
http://vikramkarve.sulekha.com/blog/post/2007/10/dabba-gosht-my-all-time-favorite.htm
Happy Eating
Vikram Karve
http://vikramkarve.sulekha.com
Posted in Blogroll, art, aundh, author, bake, bakery, biryani, blog, blogger, blogging, cafe, cake, chicken, colaba, creative, cuisine, culture, curry, dabba gosht, dhaba, eating, fast food, food, food blog, foodie, good food guide, gourmet, guide, happiness, health, heritage, hotel, iit, india, indian, institute, itbhu, jee, kachori, karve, korma, love, maharashtra, mughlai, mumbai, mutton, nihari, non-fiction, parsi, pav, poona, pulao, pune, raan, recipe, restaurant, review, romance, roti, sangvi, story, street, tandoori, technology, travel, trencherman, vikram, vikram karve, weblog, website, writer, writing | Tags: anthology, cook, cream, eating, egg, lamb, meat, mutton, recipe |
July 30, 2007
BAGHDADI [Bagdadi]
WHOLESOME VALUE FOR MONEY NON VEG FOOD IN COLABA MUMBAI
By
VIKRAM KARVE
Next time you are on Colaba Causeway, in Mumbai, have a meal in Baghdadi. It’s on the ‘Bade Mian’ lane (turn left as you walk down past Regal before Mondegar, and then after a couple of steps take the first turn right, walk past [...]
Posted in author, biryani, blog, blogger, blogging, cafe, colaba, cuisine, culture, curry, dabba gosht, eating, fish, food, food blog, foodie, good food guide, gourmet, guide, happiness, health, heritage, hotel, humor, india, indian, karve, korma, maharashtra, mughlai, mumbai, mutton, poona, pulao, pune, raan, recipe, restaurant, review, romance, roti, sangvi, seafood, story, tandoori, travel, trencherman, vikram, vikram karve, walk, weblog, website, writer, writing |
July 15, 2007
FOODWALKING IN PUNEby
VIKRAM KARVE
What is ‘loafing’?
Idling away one’s time on useless things? Aimless Loitering.
Loitering! Sounds a bit derogatory, isn’t it? Okay let’s say it’s aimless wandering. Perfectly useless time spent in a perfectly useless manner! Yes. That’s how I would like to define the art of loafing. Spending perfectly useless time in a perfectly useless [...]
Posted in aundh, author, blog, blogger, blogging, cafe, cuisine, culture, dabba gosht, dhansak, drink, eating, falooda, fast food, fish, food, food blog, foodie, good food guide, gourmet, guide, happiness, health, heritage, humor, ice cream, india, indian, kachori, karve, kerala, khichdi, kolhapuri, love, maharashtra, malpua, mastani, mumbai, mutton, parsi, pav, poona, pulao, pune, recipe, restaurant, review, rice, romance, roti, sangvi, seafood, story, sweet, tandoori, travel, trencherman, vegetarian, vikram, vikram karve, walk, weblog, website, writer, writing |
July 6, 2007
SEAFOOD IN KOLIWADA
By
VIKRAM KARVE
You must have noticed a dish called “Fish Koliwada” or “Prawn Koliwada” on the menu cards of many restaurants. Recipe books too feature “Koliwada” recipes, and I’ve observed a few eateries featuring “Koliwada” in their names. But have you gone to the one and only Sion-Koliwada (in Mumbai) from which these yummy [...]
Posted in art, aundh, author, bake, bakery, biryani, blog, blogger, blogging, cafe, chicken, chinese, cuisine, culture, curry, cutlet, dabba gosht, dadar, dhaba, drink, eating, fast food, fish, food, food blog, foodie, good food guide, gourmet, guide, happiness, health, heritage, hotel, india, indian, karve, kerala, kheema, korma, love, maharashtra, mughlai, mumbai, parenting, poona, pulao, pune, raan, recipe, restaurant, review, rice, romance, roti, sangvi, seafood, street, sweet, tandoori, tea, travel, trencherman, vada, vegetarian, vikram, vikram karve, weblog, website, writer, writing |
June 27, 2007
TV and the Trencherman
By
Vikram Karve
I try to masquerade as a connoisseur of good food, a gourmet, but in actual fact I am somewhat of a trencherman – a down to earth foodie with a hearty appetite who loves eating simple authentic earthy food. That’s why I prefer [...]
Posted in art, aundh, author, bake, bakery, banana, banaras, berry, biryani, blog, blogger, blogging, book, britannia, cafe, cake, chicken, chinese, cuisine, culture, curry, cutlet, dabba gosht, dhaba, dhansak, drink, eating, falooda, fast food, fish, food, food blog, foodie, good food guide, gourmet, health, heritage, hotel, ice cream, india, indian, kachori, karve, kerala, kheema, kheer, khichdi, kolhapuri, korma, love, maharashtra, malpua, mastani, mughlai, mumbai, mutton, nihari, parenting, parsi, pav, poona, potato, pulao, pune, raan, recipe, restaurant, rice, romance, roti, sangvi, seafood, street, sweet, tandoori, tea, travel, trencherman, tv, vada, varanasi, vegetarian, vikram, vikram karve, weblog, website, writer, writing |
June 15, 2007
TAWA GOSH GREEN MASALA
By
VIKRAM KARVE
If you are famished, have a hundred bucks in your pocket, and happen to be somewhere near Deccan Gymkhana in Pune, where would you go to satiate your ravenous pangs of hunger?
“Good Luck” – No two ways about it! – you’ll head for Café Good Luck.
That’s what I did this afternoon. [...]
Posted in author, biryani, blog, blogger, blogging, cafe, chicken, cuisine, curry, cutlet, dabba gosht, eating, fast food, food, food blog, foodie, good food guide, gourmet, happiness, health, heritage, hotel, india, indian, karve, kheema, kheer, korma, love, maharashtra, mughlai, mumbai, mutton, nihari, poona, pulao, pune, recipe, restaurant, romance, roti, sangvi, tandoori, travel, vikram, vikram karve, weblog, website, writer, writing |
May 29, 2007
Kheema Pav, Bun Maska and Chai at Churchgate
by
VIKRAM KARVE
When I used to live in Empress Court, opposite the Oval, near Churchgate, I would rise at dawn, as the clock on Rajabai Tower struck Six, and go for a long brisk walk all the way to Chowpatty, and on my return, I would head for Stadium [...]
Posted in author, bake, bakery, bhaji, biryani, blog, cafe, cake, chicken, chinese, cuisine, culture, curry, cutlet, dabba gosht, dhaba, dhansak, drink, eating, fast food, fish, food, food blog, foodie, good food guide, gourmet, happiness, health, heritage, hotel, ice cream, india, indian, kachori, karve, kheema, khichdi, kolhapuri, korma, love, maharashtra, mughlai, mumbai, mutton, parsi, pav, poona, potato, pulao, pune, recipe, restaurant, rice, romance, roti, sangvi, seafood, street, sweet, tandoori, tea, travel, vada, vegetarian, vikram, vikram karve, weblog, website, writer, writing |
May 22, 2007
DABBA GOSHT IN PUNE
By
VIKRAM KARVE
Dabba Gosht! If you’ve tasted it you know it’s unmatched, unparalleled – the ultimate mutton delicacy in Indian Cuisine.
Dabba means ‘tin’ and Gosht [or Ghosht] means ‘meat’ – does this imply that Dabba Gosht is mutton cooked in a tin?
I don’t know. Hey, wait a minute. Dabba, pronounced differently, [...]
Posted in aundh, author, biryani, blog, cafe, cake, chicken, cuisine, culture, curry, dabba gosht, dhaba, eating, food, food blog, foodie, good food guide, gourmet, happiness, health, heritage, hotel, india, indian, karve, love, maharashtra, mughlai, mumbai, mutton, poona, pune, recipe, restaurant, roti, sangvi, tandoori, travel, vikram, vikram karve, weblog, website, writer, writing |