Archive for the 'mastani' Category

APPETITE FOR A STROLL Foodie Adventures, Simple Recipes, Musings on The Art of Eating and Vikram Karve’s Authentic Guide to Value For Money Food in Mumbai and Pune

November 30, 2008

APPETITE FOR A STROLL 
[Foodie Adventures, Simple Recipes, Musings on The Art of Eating and Vikram Karve’s Authentic Guide to Value For Money Food in Mumbai and Pune]

By

VIKRAM KARVE
 
I have recently written a Foodie Adventures Book – Appetite for a Stroll.
Please click the link and read the review of Appetite for a Stroll titled Food for [...]

Mumbai Good Food Guide – Foodie Day

October 28, 2007

Click the link and enjoy a Foodie Day in Mumbai:
http://vikramkarve.sulekha.com/blog/post/2007/10/foodie-day-in-mumbai.htm
Happy Eating
Vikram Karve
http://vikramkarve.sulekha.com

Mumbai Good Food Guide

October 4, 2007

Eating out in Girgaum – click the link below and savor authentic maharashtrian cuisine in the heart of Mumbai
http://vikramkarve.sulekha.com/blog/post/2007/10/mumbai-good-food-guide-eating-out-in-girgaum.htm
happy eating
Vikram Karve

Pune Food Walk

July 15, 2007

FOODWALKING IN PUNEby
VIKRAM KARVE
What is ‘loafing’?
Idling away one’s time on useless things? Aimless Loitering. 
Loitering! Sounds a bit derogatory, isn’t it? Okay let’s say it’s aimless wandering. Perfectly useless time spent in a perfectly useless manner! Yes. That’s how I would like to define the art of loafing. Spending perfectly useless time in a perfectly useless [...]

GULAB JAMUN

July 6, 2007

THE ART OF EATING A GULAB JAMUN
by
VIKRAM KARVE
The art of eating comprises three cardinal steps :
First you learn or come to know about good food – you hear from someone, read somewhere, or come across while browsing the net or from TV or the media or even from a menu card .
Next you go there [...]

Book Review – Pune Food Guide

June 27, 2007

Book Review – TIMES PUNE FOOD GUIDE 2007
[Reviewed by Foodie Vikram Karve]
I believe that if you want to write about food you must actually eat it. Being a passionate Foodie is probably more important than being a competent journalist. First hand gastronomic experience is sine qua non for a food guide or restaurant review. That’s [...]

TV AND THE TRENCHERMAN

June 27, 2007

TV and the Trencherman
 
By
 
Vikram Karve
 
 
 
 
I try to masquerade as a connoisseur of good food, a gourmet, but in actual fact I am somewhat of a trencherman – a down to earth foodie with a hearty appetite who loves eating simple authentic earthy food. That’s why I prefer [...]

Khubani Ka Meetha in Pune

May 21, 2007

 
 
 
QUBANI KA MEETHA IN PUNE 
By 
VIKRAM KARVE 
 
What’s the perfect ending to a rich and spicy Mughlai meal? A cool soothing Falooda, perhaps! And after fiery Kolhapuri fare? A chilled Mastani, maybe, to quench the fires within! And do you know what the ideal finale to a Hyderabadi Biryani repast is? It is a unique refreshing apricot-based sweet-dish dessert [...]

India and its food – Eating Out

May 17, 2007

EATING OUT IN
SOUTH MUMBAI AND PUNE
 
MY FAVOURITE FOOD AND WHERE I EAT IT
 
By

VIKRAM KARVE

(Vikram Karve’s Good Food Guide to eating out in
South Mumbai and Pune)
 

I love good food. And I love walking around searching for good food – on my frequent ‘food walks’ as I call them. Let me share [...]

Heritage Cuisine of India – Kolhapuri

May 17, 2007

INDIA AND ITS HERITAGE CUISINE – “KOLHAPURI” FOOD
byVIKRAM KARVE 
 
 
It’s a hot Sunday afternoon in Pune. I am voraciously hungry and am pining for a fulfilling meal. And what can be better than a wholesome authentic Kolhapuri meal to blissfully satiate my pangs of hunger? So I proceed to my favourite Kolhapuri restaurant called “Purepur Kolhapur” [...]